Sunday, November 14

Weekend Eats

My Sunday night cooking of stir-fried ziti with pork, eggs, onions, and tomatoes. The seasoning sauce is a mixture of oyster sauce, light soy sauce, chili sauce, and ketchup. A delicious one-dish meal I've had since I was a child.

Mise en Place before the cooking started.

Shandong-style dumpling making for Saturday night dinner. My good friend's brother just arrived from China, with his family. Instead of being exhausted and jet lagged, his wife made us homemade dumplings, from scratch!

It was a great learning experience, and we had so much fun!

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